The apple flavor of the iced drink is very subtle, and the presence of cinnamon or any other spice is almost undetectable, but the apple aftertaste has hints of the buttery crust of an apple pie or crisp. I expected sweet and spicy fall flavors, instead, I got mostly coffee. The caramel swirl quickly sunk and settled at the bottom of the cup.Īfter a quick swirl to mix the layers, I took a sip. Through the clear cup, it's easy to see the split layers of milk with coffee on top. The hot and iced versions of the apple crisp macchiato are very different beasts. What the Apple Crisp Macchiato tastes like Other fall favorites on the menu this year include the Pumpkin Cream Cold Brew, Pumpkin Spice Frappuccino, pumpkin scone, pumpkin cream cheese muffin and pumpkin loaf.Ĭlearly, pumpkin remains the main flavor of fall at Starbucks, but can the apple crisp options stand up to the PSL hype? We tried the new drinks - both hot and iced - to find out. The iced version is served in a clear cup that showcases the classic ombre effect that popularized other Starbucks macchiatos. The drink is available hot or, for those of us in warmer climates, over ice. A pie-like lattice of caramel-spiced apple drizzle tops it all off. Served hot or iced, this apple-flavored drink is made with an apple and brown sugar syrup, steamed milk and a shot of espresso. But along with pumpkin flavored treats, fall fans now have another autumn-inspired option on the menu: the Apple Crisp Macchiato. Pumpkin Spice Lattes are back at Starbucks for fall 2021. View Gallery: Apple Crisp Macchiato: Take a look at Starbucks' new fall drink
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